Award-Winning Flavours, Loved Australia-Wide
No gelatin, no egg, no alcohol – always vegetarian-friendly
Melbourne’s first Indian-fusion dessert
Award-Winning Flavours, Loved Australia-Wide
No gelatin, no egg, no alcohol – always vegetarian-friendly
Melbourne’s first Indian-fusion dessert
Dessert Corner ® is proudly Melbourne’s very first Indian-Fusion Dessert Bar. By lovingly fusing traditional desserts with an Indian twist, we sought to create the ultimate dessert experience. Our specialty is to serve deliciously decadent desserts with a hint of passion and a dash of happiness!
We’re proud to stand among the best. Dessert Corner® has been honoured at the Australian Food Awards two years in a row, setting a national benchmark for flavour and craftsmanship.
We have but one mission and that’s to spread JOY. The joy derived from rich, high-quality ingredients with artisanal flair to deliver a truly PREMIUM experience. Our wide range of delightfully rich desserts contain no gelatin, eggs, or nasties of any kind, and are instead crafted with passion and love for our customers. We’re inspired by a cultural tradition “Atithi Devo Bhava”, which so eloquently means to treat our customers like God.
Experience the sizzle and delight of our brownie with vanilla ice cream sizzler. A warm and indulgent brownie is paired with creamy vanilla ice cream, creating a sizzling dessert sensation that’s simply irresistible.
Experience the sizzle and delight of our brownie with vanilla ice cream sizzler. A warm and indulgent brownie is paired with creamy vanilla ice cream, creating a sizzling dessert sensation that’s simply irresistible.
Tandoori-marinated paneer, crunchy veggies, and creamy mint chutney—wrapped to perfection and served with crispy fries. A flavour-packed bite every time!
Tandoori-marinated paneer, crunchy veggies, and creamy mint chutney—wrapped to perfection and served with crispy fries. A flavour-packed bite every time!
Sizzling schezwan paneer mixed with cabbage slaw and cheese placed between 2 toasted warm buns and served with fries and tomato sauce. Blissfully zingy, wonderfully delicious!
Sizzling schezwan paneer mixed with cabbage slaw and cheese placed between 2 toasted warm buns and served with fries and tomato sauce. Blissfully zingy, wonderfully delicious!
Fluffy puri filled with mashed potatoes, chickpeas, and a refreshing yogurt mint chutney.
Made with DC’s special homemade milk and the delectable Rajbhog ice cream, woven with delicate rice noodles and the subtle crunch of basil seeds, all adorned with a noble medley of mixed nuts. This falooda’s bound to make you feel like royalty.
Made with DC’s special homemade milk and the delectable Rajbhog ice cream, woven with delicate rice noodles and the subtle crunch of basil seeds, all adorned with a noble medley of mixed nuts. This falooda’s bound to make you feel like royalty.
Our award-winning Classic Cassata Ice Cream cake, a proud recipient of the Silver Medal at the prestigious Melbourne Royal Food Awards, is a celebration of pure ingredients and luxurious creaminess.
Our award-winning Classic Cassata Ice Cream cake, a proud recipient of the Silver Medal at the prestigious Melbourne Royal Food Awards, is a celebration of pure ingredients and luxurious creaminess.
Rabri & Gulab Jamun (Fried Milk Doughnut) ‘n a garnish of nuts unite for a dessert that will leave you craving for more.
Rabri & Gulab Jamun (Fried Milk Doughnut) ‘n a garnish of nuts unite for a dessert that will leave you craving for more.
Discover what’s happening at Dessert Corner®
Stay updated with our latest specials, seasonal menus, and in-store experiences.
90+ Desserts 50+ Food Items!
Dessert Corner® Lounge Truganina
Dessert Corner ®Cranbourne
Truganina on Wheels
Clayton on Wheels
Melton on Wheels
Pâtissier Extraordinaire
Our desserts are crafted by a true pâtissier extraordinaire, someone whose passion for pastry runs deep.
Obsession with Perfection, That Leaves A Lasting Impression
Wowing our customers is something we hold dearly as a sentiment, and we won't stop until you're absolutely delighted.
A Carnival of Creativity
Life’s a grand ol’ adventure, and we just wanna make it a little sweeter for you.
Baking the World a Better Place
Our packaging is Mother Earth–approved!
Indian dessert food truck gets the glow-up it deserves
From Truck to Talk of the Town
The Age profiled our journey from a humble food truck to a thriving dessert haven with a 19-page menu of faloodas, sweets, and fusion desserts.
Get Chip Faced for International Chocolate Day – Five Ways to Get Your Fix!
Chocolate Worth Celebrating
Our rich and indulgent chocolate desserts were included in AGFG’s International Chocolate Day picks, showing how we make every bite unforgettable.
I Only Have Pies for You – Five Dessert Destinations for Sweet Tooths
One of Melbourne’s Sweetest Spots
Dessert Corner® was listed among Melbourne’s top dessert destinations, making us a must-visit for anyone with a sweet tooth.
Melbourne’s most exciting eat streets are not where you might expect
Hidden Streets, Sweet Discoveries
Dessert Corner® was highlighted as part of Melbourne’s vibrant food scene, showing how Indian desserts are redefining the city’s flavour map.
You’re Just Too Proud to Be True – Three Christmas Desserts Outside the Box!
A Festive Falooda Twist
AGFG featured our falooda as one of the best Christmas desserts, proving that not every festive treat has to be pudding. A refreshing, colourful twist on tradition.
Desserts Indian restaurants: Ten of the best in Sydney and Melbourne
Top 10 in Australia
Indian Link recognised Dessert Corner® as one of the top 10 Indian dessert restaurants in Australia, spotlighting our faloodas, kulfis, and fusion-inspired sweets.
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We’ve proudly taken home the Melbourne Royal Food Awards in 2024 & 2025.
Taste the desserts everyone’s talking about — handcrafted, egg-free, and 100% indulgent.
